pakoras!

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Try boiled chicken and fish nuggets as well in pakora batter. Not my personal favorite but many people like them. Fish is better though.

Potatoes
Spinach
Onion rings
Or diced potatoes, spinach leaves and green onions and green chillies all mixed
Leeks (amazing flavor in pakoras)
Banana peppers or Mexican peppers (make a slit before dipping in batter)
Bread (firm bird cut in triangles)
Paneer (Get the block from Indian store and make squares)

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you know... make basic pakoray batter and then add some pita bread/khubz triangles in the batter and fry them.. they make great pakoray khubaz/pita bread snacks... lovely finger food... my mom told about it and I make it all the time! its so easy and quick to make also

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well first when I wrote that, it meant that thats a first for me! :slight_smile:

spinach? :cb: i am not such a fan :bummer:

yeah i like the basic common pakoray the best… no variations

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i <3 aloo pakoray

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today i saw onions and spinach pakorays at the indian store and i was so tempted to get them.

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^so why did not you?

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^sometimes looking at fried food makes me sick. i was tempted but then i was like nah, i need to eat healthy.

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u should try chicken pakoras too... so much delicious, given that chicken is perfectly sliced n should b handsome quantity in every pakora :)

btw, mujhe sirf khane aate hain ye sab, banane nahi... larka hoon na :D

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acha really chicken ke pakoray:hmmm: will try making them… mujhe banane atey hai par khati itna nahi hoon:p larki hoon na :smiley:

par make kis tarah karreingey?

chicken ko fry honey mai zyada time laggey ga batter sey… tu halki aanch par karreingey? fry unko?

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^^ agar itna pata hota tau aur kya chahiay tha :)

but anyway can tell u later on, by asking from SIL

waise ap ko kam hi khana chahiay... weight loose kerne keilay :D

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haan bhi aaj kal kaun is chakkar mai nahi parra howa:hmmm:

agar kitna pata hota? i mean kis baat ki baat horahi hai idher?

yeah sure do ask SIL and tell me… :smiley:

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:smack: maine apna sawal ka khud jawab dedya aur mujhe pata hi nahi:cb:

thank you..

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Yup!

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so my SIL has answered your question:

agar chicken already boiled hai tau aanch normal rakhi ja sakti hai.
jabke kacha chicken use kerne ki surat main aanch bhi low rakhni hai aur her boti pe basin ki layer bhi bareek ho..

so overall it depends on ur selection of chicken..

Hope u get ur answer :)

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^oh wow you actually asked your SIL :) sweet..
thank you now I will try to make chicken pakoray on this weekend and get back to you on this keh kis tarah ke banney etc etc...

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welcome

n don't forget to send me a plate regardless of their quality
jaise bhi bannain :)

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Oh no problem, will not forget for sure! :)

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try chicken pakoras.... with bonless chicken... they r good too... make them every day in ramzan

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once at someone's house i had mushroom pakoras...they tasted pretty good!!!