Nihari from a scratch

Lifestyle Parenting, Household Affairs and Cuisine corner
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I dont want to use masala out of a box- any good recipes for nihari from a scratch?

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Re: Nihari from a scratch

:(

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Re: Nihari from a scratch

I know one,
wait let me find out...
dont make a blue face :p

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Re: Nihari from a scratch

oops. recipe coming dont worry :)

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Re: Nihari from a scratch

Alright, I dont know the exact propotion, cuz one of my uncles made this and I wrote just the out line.

cut 4 piyaz in slices.
Brown the half of the onions in oil. Blend the rest of onions + garlic +ginger + corriender powder + garam masala powder + termeric + salt + red chilli powder.
Add this mixture in browned onions and bhoonafy well. While bhooning, add the meat Beef large chunks.
Then add lots of water and let it boil on high heat.
Then reduce the heat to the lowest. cover and let it simmer for the whole night.
Check the water in the morning, add 3-4 tbsp aata to make the shorba gaarha. :p

I hope that helps, I am sorry I cant provide you with details ke kitni cheez kitni.
but its the simplest recipe and its really yummy.

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Re: Nihari from a scratch

^:yummy: I’m trying this out tomorrow. Thanks a bunch Sadaf, tum nay meri ithni paycheeda mushkil asan kar de hie. U’re suchi muchi kabhi kabhi an → :halo: in disguise amidst the crowd of → :devil: here. smiles

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Re: Nihari from a scratch

:dixsi:

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Re: Nihari from a scratch

Thank you sadaf! nihari meat is in the pot and inshallah we will enjoy the results this evening-

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Re: Nihari from a scratch

oops I hope I am not too late to put this tip here,
You can also add a couple of spoons of shaan qourma masala just to give it a good smell. But if you dont want to its okay.

and 4-5 hrs is good enough to let the meat cook, you dont really have to put it on at night.

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Re: Nihari from a scratch

Yummy! Thanks sadaf- it was quite nice. I think next time we will add some goodah/marrow other wise the flavour was great.

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Re: Nihari from a scratch

:k: I am glad.