Years ago I used to have my coffee with Cream , then i got bored with it all and got stuck with good old american style coffee .. kaali si and gandi si :hinna:
and recently i am back on coffee with cream and it tastes like heaven … anyone else with me on this one?
So, I've found out something new. Take espresso powder and boil it like you would boil chai leaves/powder. If you bypass the espresso makers, you'll get a dark coffee flavor that will taste a lot like arabic/turkish coffee (strong as heck), and you can add in half-half and it tastes fabulous.
I tried using evaporated milk with espresso and it was terrible.
So, I've found out something new. Take espresso powder and boil it like you would boil chai leaves/powder. If you bypass the espresso makers, you'll get a dark coffee flavor that will taste a lot like arabic/turkish coffee (strong as heck), and you can add in half-half and it tastes fabulous.
I tried using evaporated milk with espresso and it was terrible.
So, I've found out something new. Take espresso powder and boil it like you would boil chai leaves/powder. If you bypass the espresso makers, you'll get a dark coffee flavor that will taste a lot like arabic/turkish coffee (strong as heck), and you can add in half-half and it tastes fabulous.
.
one hazelnut flavored coffee with cream and equal. that’s what’s served in jannat i’m pretty sure… with a lil cheesecake on the side but :hinna: alas that would mean pain on the treadmill on earth