or Mirchein, wat type of Mirchein you guys eat to prefer the most?
Green mirch the thin n tiny one - I think those are the most spicey ones
Jelapenos - they r not soo spicey if you avoid the stem inside where seeds grow
Red Mirch - the powder - ayee yaee yaaa those the are the ones you prolly need if you are planning on getting ulcers, very effective :k:
**
Bell Peppers** - they are the yummiest ones. Its funny if you look @ the colors .. orange/yellow/red/green and Allah ki Qudrat all three have different tastes. Yellow ones are bit sour ones I believe. They not only add taste to your cooking but the colors as well.
Black Peppers - sprinkle it on your cut apple slices and eat it
These are the only mirches I know so far
oh and also the one in Allviews front page
and jo therad eik baar khul chuka ho us ko merge kerney ki bajaye sticky kerna chahiye :aq:
