Menus & More! - What to serve? How to serve?

Re: Menus & More! - What to serve?

For my engagement we served Gol Guppay as entrees, which was then followed by the usual indian meal, but they went down extremely well.

On my mehndi we had

Starters
Papri chaat
Reshmi kebab
Tandoori chicken wings
Hara Bara Kebab

Mains
Chicken Jalfreizi
Rogan Josh
Chana Masala

Accompaniments
Yakhni lamb pilau
Naan
Poori
Green chutney
Khajur imbli chutney
Carrot and chillie pickle
Raita
Salad

Desserts
Moong Dal Halwa
Rasmalai
Platter of fruit

Wedding we kept it more traditional and had the following:

**Starters
**Seekh kebab
Chicken tikka
Chilli paneer
Chilli mushroom
Vegtable cutlets

Mains
Butter chicken
Lamb Korma
Hydrabadi baigan
Paneer Makhanwala
Navratan Korma

Accompaniments
Dumpukt Biryani
Naan
Laccha Paratha
Coconut chutney
Miced pickle
Mango chutney
Raita
Salad

Desserts
Gajjar Halwa
Kulfi

It all seemed to go down well especially the starters