Here you go Zobia :)
White flour 3cups (the recipe I have asked for 1:2 for wheat and white flour but I've yet to try whole wheat flour in bakinG)
Salt half tsp
Lemon juice 3tsp
Butter 5oz
Mix all of the above, make a dough using cold water.
roll the dough in a 12inch plate and put it in fridge.
Now make filling, I use chicken's. just take boneless chicken fry with garlich and other spices of your choice. Chili sauce oregano etc then I add cabbage and bell peppers stir fry for a while and keep it aside.
Take the dough out after 30mins. Put it in the hot oven bake for 10mins and take it out of the oven.
Throw the chicken filling in the dough. Top with tomato slices. Mix 1cup milk, 3eggs, 1/2 to 1cup shredded cheese of your choice, a pinch of salt. Pour this mixtre on it and then bake it for 30mins at 180 C. switch off the oven after 30mins but keep the quiche there for 15more mins... take it out and enjoy!