if I want to cook lamb with out any thing in it… is it possible? Like if get lamb gosht with little fat-- and put it in “karahai” on low heat – then put some olive oil very little— then put some black paper and let the fat melt and cook meat in it.
Then after couple of hours put some green chopped chilly in it.
Is that possible??
Re: Lamb
yes it is possible....chops would be best for this.
Re: Lamb
chops ??
Is it the meat above ribs?