kulchay aur kashmir chai

Lifestyle Parenting, Household Affairs and Cuisine corner
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**this post is dedicated to all those idiots who think kulchay looks like naan… :snooty: **

**no genius this is wat u call kulchay **

chai made by me and kulchay made by waldah saheba :smooth:

:snooty:

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Re: kulchay aur kashmir chai

Dedication accepted…:snooty:

I will still call the ‘till walay naan’ that you get only at breakfast time, Kulcha.

Kulcha with freshly churnned *makkahn *and *chai *in a clay pyala.. :yummy: Life couldn’t be better.

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Re: kulchay aur kashmir chai

:smack:

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Re: kulchay aur kashmir chai

***Those look yummylicious…:yummy:

BH…could u fedex some kulchay n kashmiri chai over :@:***

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Re: kulchay aur kashmir chai

....suicide

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exactly ..

Kulchaa is a flat bread BH not a round ball one :bummer:

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Re: kulchay aur kashmir chai

Oh yummmmmm :hayaa:

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Re: kulchay aur kashmir chai

omg thats not a kulcha!!!!!!

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Re: kulchay aur kashmir chai

thats definitely NOT a normal kulcha.

an authentic kulcha is a kind of flat bread.

this thing is shaped like a kachori.

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Re: kulchay aur kashmir chai

lol Bh.... sweet heart told you that was not kulcha. No one is going to call them kulchaas.. :D

Anyway guys and gals, as you know BH is from Kashmir and she said in Kashmir these balls, round things are known as Kulchas.

Whereas in ourside of Pak i.e. Punjab and NWFP ( i m sure abt these two provinces) Kulchas are the Till waalay Naan.... yum yum.

chalo now stop calling each other idiots.

Regards

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BH say thanks to waldah Saheba from me :slight_smile:

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Re: kulchay aur kashmir chai

those look yummy. still not very kulcha-like.

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It is kashmiri kulcha. In punjab kulcha is till wala naan but in kashmir word kulcha refers to this and it totally have different texure and taste. Not meant to be eaten with salan and stuff but with chaai or qhewa. I love these with green or black tea.
BH did you make these at home? I so crave em.

Talking Pictures/funny memes
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Re: kulchay aur kashmir chai

Kashmiri kulchay are flat shaped and are roughly the size of a grown man's palm when pressed flat. Traditional way of eating them is by dropping one into a little bowl (small cereal bowl) full of hot tea and when they are slightly moist, eat 'em with a spoon.

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Re: kulchay aur kashmir chai

Hmm now I am intrigued.....BH can you post the recipe of Kashmiri Kulchas?

3 Ks of Desi Babas
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Re: kulchay aur kashmir chai

yeh bebooo mom made these at home…

sometimes it turn out really hard so i tell mom to ship it to pakistan boarder so they can use it instead of bullets :wink:

:omg:

Masi… i am gona ask mom to give the recipe and will post it here insallah

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Re: kulchay aur kashmir chai

^ I'll be waiting BH..

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Re: kulchay aur kashmir chai

:crying: now i want some lahori kulchay and chaa

P.S. can any one of u post a recipe for kashmiri chai?

Ism e Azam
Ism e Azam
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Kashmiri Chai Recipe

  1. 2 cups cold water add 1 Tbs green tea, add 3 cardamon (ilaichi), 1 small stick of cinnamon (dont use powder form)
  2. DONT add to much of cinnamon, its gona give u a very disgusting taste
  3. let it boil....
  4. after first boil, add 1/4 tsp of BAKING SODA
  5. after few boils add half a cup of cold water and let it boil again
  6. mean while u have to mix it take some in karcha/pawah and drop it frm a height *k fine i dont know how to explain u this step *
  7. repeat step 4 & 6 again when u see water is drying up
  8. repeat step few more times till u see kehwa turning its colour into pink
  9. take out lil bit of kehwa n add milk to see the colour .... i do this because incase the colour is not pink i can continue boiling....atleast u dont ruin ur whole tea like this
  10. if it turns out pink add lil bit of salk (1/4teaspoon) and sugar, milk
  11. add ground almonds and pistachio and serve!!!!!!
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Re: kulchay aur kashmir chai

^^thank u luvie :hugz: