Re: Ingredient : Fennel Seeds or Saunf
I do believe that cinnamon, cardamom and saunf are the three most aromatic spices of all times
they never fail to impress
Re: Ingredient : Fennel Seeds or Saunf
I do believe that cinnamon, cardamom and saunf are the three most aromatic spices of all times
they never fail to impress
Re: Ingredient : Fennel Seeds or Saunf
eat it with nuts as a snackā¦like with walnutsā¦
Re: Ingredient : Fennel Seeds or Saunf
You canāt make pulao without saunf.
Itās used in the making of the yakhni.
Re: Ingredient : Fennel Seeds or Saunf
i use it in halva recipe
Re: Ingredient : Fennel Seeds or Saunf
so do javatri, jaefal, baidan and pipli!
Re: Ingredient : Fennel Seeds or Saunf
Mostar , the javetri and the others you mentioned have a bit of a specific taste and they arent as commonly used or liked as the three I suggested above
Re: Ingredient : Fennel Seeds or Saunf
Some of the ingredients of my green biryani!
Green fennel, padron pepper and spring onion
Re: Ingredient : Fennel Seeds or Saunf
Mom uses it for pulao
I use it when I make meethi roti sometimesā¦it gives suchhhhhhhh an awesome flavor!
I use it in achari chicken or achari sabzi. Love fennel on its own especially when itās all bhooni hui.