Re: How to remove ghosht smell while cooking keema
I actually tried the boiling qeema with onions, masala and lehsan in water the other day.
Then bhoonafied it after the water evaporated.
It tasted and smelt much better.
Re: How to remove ghosht smell while cooking keema
I actually tried the boiling qeema with onions, masala and lehsan in water the other day.
Then bhoonafied it after the water evaporated.
It tasted and smelt much better.