Okay so the title pretty much says it all.
How do my fellow guppians sort out their kitchen and pantries? I’m currently in a super organisation mode (possibly nesting instinct) and want my kitchen and pantry looking neat and tidy but it’s kind of a struggle because of the following reasons which I’ve realised:
- bulky appliances I actually use at least 3/4 times a week-e.g. slow cooker bread maker
- we don’t just rely on a desi diet we also cook various other styles such as Italian, Arabic, Tex Mex so have various food stuffs to accomodate
- my husband is a ‘snacker’ and loves his chocolated and sugary stuff so a cabinet is usually filled with his stuff
- cooking is my hobby so I have various pots/pans/bakeware/servingware to store
I’ve decided to tackle the problem as such:
- store bakeware vertically-I’m hoping this will create a tidier look and streamline things for me
- We’ve put up rails in the kitchen to hang pot lids & things like spoons etc
- I’m going to store smaller dishes such as ramekins in boxes and label them-I’m hoping that will make things look tidier too
- invest in baskets for snacks and other items such as sachets, dry fruit etc
- store large bulky items in the pantry
- put daals/grains in jars so they are easier to see
7)consider lazy-susans for pantry to store tins/sauce bottles on
What other tips/ways do you guys go about organising your pantry/kitchen?
A friend of mine was saying she has created ‘zones’ in her kitchen which sounds great but what if your kitchen is tiny?