hors d'oeuvres

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Re: hors d'oeuvres

@Afro-Sheen

You can use Toasted Pita wedges, and bake until crispy, and add spinach dip to a bowl and serve with the Pita Chips as well. For the crackers you can also serve a bean salsa or dip in center of platter, with assorted crackers all around it. You can never go wrong with cheese slices...use fresh cut slices of cheddar/monterey jack...your favorite and top with diced tomatoes & melt. Take graham crackers, top with chocolate slice and mini marshmallow and bake until melted. Just be creative. :)

Make a nice fruit punch and decorate bowl with wedges of lemons/oranges/pineapple slices. Instead of liquor you can mix in seltzer/tonic/carbonated water.

wow those are VERY good ideas! i have both graham crackers and chocolate lying at home.