home-made garam masala

[Chicken_Biryani]

Re: home-made garam masala

@AFayiz

my recipe of Garam Masala

All ingredients Whole

Coriander: 3tbsp
black pepper: 2 tbsp
black cardamon: 3 to 4
green cardamon: 4
zeera: 2tbsp
cinamon stick: 2 medium
cloves: 1tbsp
bay leaf: 1
nutmeg and mace(crush them together 50 50%): 1tsp
saffron: a little (optional)

Very lightly bhoonify all masalas except saffron on tawa, just for 2 mins so that good smell comes. Let it cool down and then blend them by adding saffron also.

This is a great mix , the only thing is , black cardamom always overpowers the taste .. I dont know why ..