ASalam O Alaikom,
I have a question, I will ask the sharaee perspective of this issue from a Mufti when I get the opportunity, but want to know the views of people on this forum as I believe many people here would have far greater first hand experience of this issue then me , cause I live in Pakistan & the availability of Halal food is not a concern at all here.
Lately have been traveling for work to some european countries, I dont spend a lot of time at a single place
The practice that I follow for halal food is that I look up for halal places on internet e.g zabihah.com - your guide to halal eating, I trust the reviews of halalness of people on these websites
in addition to that if I find some place that appears to be owned by muslims for instance I generally find a lot of kebab places in here, I ask the owner if the food is halal - if the person is a muslim & they say that the food is halal i trust them - but I have no way to verify whether they are lying or saying the truth.
For non-muslims places I only eat veg or fish, I do ensure that the ingredients of the food do not contain any obvious non halal components but i cannot verify details like for instance if they are using the same utinsils for cooking veg / seafood as non-halal food or if any of the ingredients have any non-halal component , frankly before this I didnt even realize that there are certain preservatives etc. that may compose of non halal ingredients.
I did not have these considerations before was chatting with a friend & he made me realize about this. Inshallah I will try to be more careful now but I want to know what practices people here specially those who live in non muslim countries use for ensuring they are not consuming non halal foods.
Jazakallah khair