Last night I made sabzi (aloo and mixed vegs) biryani for my husbnad that came out pretty good butttt it was way too spicy…since I made it for him, i went crazy with the masalas, but now I want some too..but its too spicy for me. 
how can I fix it (aside from drowning it in yogurt)?
Re: Food’s too spicy
add scrambled egg into it .. or some more large cubed boiled potatoes …
Or another classic way to handle spices in biryani .. boil some more rice … and layer the previous rice and the new rice … and leave it on dum for a few minutes … then mix them all …
Re: Food’s too spicy
okay first of all and its very important THERE IS NO SUCH THING AS VEG BIRYANI. Its called fried rice or veggie rice. Thank you
Re: Food’s too spicy
Eat it with yogurt. And there is something called “veg. biryani”.
Re: Food’s too spicy
Ok im just going to hope that my husband eats it all and theres nothing leftover for me. :fingerscrossed:
thanks guys tho 
Re: Food’s too spicy
YOGHURT!!! Lots of it!! I’m a wuss when it comes to spice. :no:
Re: Food’s too spicy
Ohhh yes Veg Biryani exists 
and its a very very tasty dish …
I often make channa and green capsicum biryani .. and it tastes yummy
Re: Food’s too spicy
I can’t take spices 
Re: Food’s too spicy
I guess you can add some plain boiled rice to it??