Stoppits post has me worried a lot. I noticed that bread, cereals, chutneys, dips, cheese, mayo, ketchup everything and I mean pretty much everything has it.
Then you have fruits which doesn’t have it but they are so full of pesticides, and are genetically modified. I mean the size of cherries is ginormous not to mention seedless oranges and melons. And organic is expensive.
So what should we be eating inorder not to consume dreaded sugars? I would like to eliminate it completely.
Pls also share recipes of bread and other things you make at home. Thanks
Stoppits post has me worried a lot.** I noticed that bread, cereals, chutneys, dips, cheese, mayo, ketchup everything and I mean pretty much everything has it. **
Then you have fruits which doesn't have it but they are so full of pesticides, and are genetically modified. I mean the size of cherries is ginormous not to mention seedless oranges and melons. And organic is expensive.
So what should we be eating inorder not to consume dreaded sugars? I would like to eliminate it completely.
Pls also share recipes of bread and other things you make at home. Thanks
You should not be consuming these thing on regular basis anyways!
Make dip/chutneys at home and skip mayo and ketchup altogather. Choose breakfast cereal with 5 grams of fiber per serving or more and percentage of sugar calories below 30%. The first ingredient should be whole grain. For bread look for 100% whole grain and if possible get it from a local bakery instead of super market.
Automne there are bread brands with no added sugar.And as I said, its better to buy from a local bakery than supermarket because SM brands have added preservative/sugar to increase shelf life.
Try baking your own bread. It is the only way to control what goes in your food. Also as I mentioned if sugar calories in bread/cereal per serving is below 30% than its not too bad.