share pleaseee:@:
my huzband lykes gajar halwa.
Easy recipe for gajar halwa
Philo this is the easiest recipe I have ever seen.
Shred carrots in food processor or shredder. About 2 pounds or 1 kg.
Add milk (enough to cover carrots and some more) and shredded carrots. Cook on medium to low heat and let the milk evaporate. You should have cooked carrot mixture. Now bhoonify mixture in veg. Shortening or butter. Add sugar as per taste and cook until mixture becomes bright orange. You can add a few crushed eliychi and sliced almonds. Enjoy