when Pakistani chefs/cooking show hosts make desi dishes and try to make it sound “angrezi”? The other day, I came across some videos of Sameena Jalil, the same cooking show host who came on Marina Mornings, and she was making aloo ki bhujia tamatar ke saath…So she could say just that, right? Wrong! What she said she’s gonna make was POTATOES WITH TOMATOES AND CORIANDER. WTH? Not everything needs to be angrezified, you know! :ban:
Re: Don't you hate
did she use chilli in it? :D
Re: Don’t you hate
whats ever funnier is when u go to desi retaurants and they have either the names of diff sections just totally overdone..like vegetarian section would be bagh o chaman.. like err dude wth.
my bro told me about some joint in London where the menu had some items with a common word…moog…they realized it was supposed to be murgh 
Re: Don't you hate
Well, have u had "Porrotto" before?
Well, have u had "Porrotto" before?
what's that??
Re: Don't you hate
^ hahahaha at porotto is that supposed to stand for paratha ???
Re: Don't you hate
^ Yes, u guessed right!
Re: Don't you hate
^ haha i actually find this to be quite entertaining
Re: Don't you hate
And what about chicken ghoonghat!They must be really creative, who ever wrote the menu I mean.
Re: Don't you hate
I once found
Hare Bhare Khet...
Re: Don't you hate
[QUOTE]
What she said she's gonna make was POTATOES WITH TOMATOES AND CORIANDER.
[/QUOTE]
:CareBear:
Re: Don't you hate
what i hate with a passion is desified chinese cooking.. oh my god i hate it so much.. who in their right minds puts poodina and hara dhaniya in chinese soups!!!!! and just cuz u put some shrimps and ajinomoto in a dish DOESNT MAKE IT CHINESE!
aye kahi se
^ And what did that transpire to be?
I have not the faintest idea. Just saw it on the menu, and didn't feel brave enough to try it.
Re: Don’t you hate
I agree. Some things just dont translate well:
^^:D
