Crossaints

[Bookworm]

Re: Crossaints

@PyariCgudia

I like them too. No point in making them. They’re so common now - just buy them at a local fresh bakery. Don’t go for those stupid frozen ones. Fresh is best.

I don’t know about you but 80% shops in Europe sell Cossiants made with Animal Fat. So it require a care on our side.