What do you use for cooking? and Why? since when you are using it, who was the decision maker? How much quantity do you use for cooking? What you even try to change your cooking oil? What will be the criteria for the selection? How will your family react to the change?
Re: Cooking Oil or Banaspati?
are you a culinary insurance claims investigator? 
Re: Cooking Oil or Banaspati?
What: We use both for cooking depends on the dish. 80% dishes in Oil, 20% in Ghee
Why: Because dishes taste different when cooked in Oil or Ghee
Since When: Since ever.
Decision maker: Mom
Quantity: In a moderate quantity.
I find it Okay-ish so haven't thought of changing it as yet.
Re: Cooking Oil or Banaspati?
What do you use for cooking? and Why? since when you are using it, who was the decision maker? How much quantity do you use for cooking? What you even try to change your cooking oil? What will be the criteria for the selection? How will your family react to the change?
What is the purpose of this interview ? Are you hiring a new chef ?
Re: Cooking Oil or Banaspati?
well, is it really important to give justifications/reasons behind opening a new topic/thread?? weird you all are :S
Eshal thanks for the response.