i want to make south indian peanut chutni, the kind that is eaten with idli. i tried to google a recipe, but i can’t make sense of anything and i’m afraid to try anythin and make a goopy mess.
does anyone know how to make it? 
please share a recipe you’ve tried!
and while you’re at it - do you know how to make the coconut chutni that goes with idli? 
thanks! i really like your blog, and i’ll definitely keep an eye on it now!