So tell me something new to do with Chicken. 
Re: Chicken
The other day we made chick zucchni with peanuts and onions. We idn't have any specific recipie, just came up with one.
zucchini....cut into small cubes
peanuts....un salted preferablly (if they are salted just wash them)
onions cut in to big cubes
chick (if you have cooked chicken, then just shread it in big chunks) otherwise take some boneless chicken, marrinate it in little yogurt + lemon juice +salt paper+ 2 tbsp soysauce(optional).
In a pan heat couple tbsp of oil, add a little ginger garlic paste, let it brown, add the the chicken with marrinate. Let it cook till chicken is tender and the marrinate looks kind of like a thick sauce.
In another pan heat couple tbsp of oil, add zucchini, season it with salt and paper, stir fry till allmost tender.
Add the zucdhini in the chick pan.
Now take some onion (big cubes) stir fry them for about 3-5 mins, add them in the chick pan.
Bring the chick pan back to heat, add the peanuts, and cook the whole thing for about 4-5 mins on medium high heat. Add hot sauce, soy sauce, lemon juice if you desire.
Eat with paloo or white rice.
You want to keep the oil minimum while stir frying the vegis (just make sure the pan is glazed and not dry) cauz when you'll add peanut it will leave its own oil. You can add anyother type of nuts if you desire.
have fun!
Re: Chicken
interesting... =)
Re: Chicken
yeh so true
Re: Chicken
muniya try chicken with spinach,,,
Re: Chicken
Try chicken with green masala,,,
INGRIDIENTS:-
chiken 1-1/2 kg
coriander 1 bunch
green chillies 10-12
yogurt 1 bowl (medium size)
cooking oil 1 bowl
salt acc. to ur taste
DIRECTIONS:-
Yogurt. dhania aur green chillies ko grinder mai daal ker paste bana lain. Oil ko pan mai garm ker lain aur green masala us mai daal ker achi tarah bhoon lain. phir chiken aur salt daal ker halki aanch per 15 min pakaain.phir chiken ko itna bhoon lain keh oil separat ho jaay.Green masala ka chiken tiyar hay.
Re: Chicken
app kai pass he na aker kha layin,,waisey illtry,,
Re: Chicken
jee jee zaroor,, you are most welcome maam.aap aain tou sahee. :)
Re: Chicken
My mother did this experiment last year, I've replicated it, really good.
Take chicken legs, cut an opening in them so that you can put some stuff beneath the meat without completely removing it. Stuff with cut up green pepper, harra dhania, onion, scallions, ginger, garlic, spices. Marinate the whole thing with a bit of olive oil, ginger, garlic, spices. Then bake (I can't remember how long, but at 350 until it seems pretty evenly cooked), then broil for 5 minutes until a bit golden brown. Serve with rice. It's delicious.
Re: Chicken
^ Oh my that sounds delicious.. 
i wish i had time to try making this type of stuff 