do u have to put yogurt in it? It tasted waaaaaaayyy better without yogurt n now since I have added yogurt in it .. it kind a loook .. umm not right I guess. My first time cookin it and I used good ol shaan masalam for it.
My question: isnt yogurt suppose to get dissolve in the masala throughly? I see white smear kind a thing 
p.s it tastes goooodd but look is not that appealin :-s
Re: chicken Jalferazi
u can use it for marination..
but i dont think its used in jalfrezi...i never use it...
Re: chicken Jalferazi
Yoghurt is a must for chicken tikka masala dishes....
U can either marinate chicken in spices/yoghurt and grill or roast as a starter. Or you can marinate chicken in spices (home-made is defntly way better) and yoghurt and heat oil in pan, add slice onions, once onions cooked add crushed garlic, ginger, fresh tomatoes, dash of water, then add marinated chicken and cook for good 20-30mins - add dhaniya and green chillies and serve!
Re: chicken Jalferazi
yes i always make my jalferazi with yoghurt dont know why u dont add it
Re: chicken Jalferazi
nope no yogurt in jalfrezi :)