i’m looking for chicken 65 recipe… please help.
1 kg Chicken - boneless
2 tsps. Corn Flour
2 tsps. All Purpose Flour
1 Egg
1 tbsp ginger-garlic paste
2 tsps. Red Chilies powder
Green Chilies
2 cups Yoghurt
1 tsp. garam masala
4 drops Food Color(Red)
Onion for garnishing
3 tsps. Lime juice
Salt to taste
Oil for frying
Mix corn flour, all purpose flour, egg, ginger garlic paste, chilli powder and salt to thickbatter. Add water if required. Add chicken pieces to the batter and marinate for an hour. Deep fry the marinated chicken pieces till they turn golden. Heat 4 tsp oil in a sauce pan and add slit chillies, yogurt, garam masala, red color, little salt and the fried chicken pieces.Fry for 4-5 minutes and remove from heat. Add lime juice,and mix well.