I need recipe for homemade cheese (i guess cottage cheese?) for filling a cheese samosa. I live in Lahore-so please consider that when suggesting ingredients. 
thanks.
Re: Cheese samosa
do you mean you want to make the cheese from scratch? or you are asking which cheese to use? for the latter, ricotta cheese
Re: Cheese samosa
- Cheese samosas:
Ingrediants:
- 'The Laughing Cow' Cream cheese wedges
- Samosa wraps
- Oil for deep frying
Method:
-Place the cream cheese portions directly over the samosa wraps/strips and fold them as triangles as we do for samosas.
Heat oil n deep fry until they turn brown.
Serve them hot and enjoy the Melting Cheesy Samosas!!!
Re: Cheese samosa
You can easily find cheese in the local Lahore grocery stores and super markets. Just by a package of shredded cheese because it will last you longer. Or you can buy a block cheese with a long shelf-life and shelf life and grate it.
Also, I don't think that cottage cheese would make a good filling for the samosas because cottage cheese tends to be more moist/wetter.
We use shredded mozzarella cheese. Sometimes we use a package of mixed shredded cheese which includes mozzarella, asiago, fontina, and parmesan.
You can also try shredded cheddar or swiss. Or as Mahismart suggested, try the laughing cow cheese wedges. Another option is ricotta cheese or goat cheese (which tends to be a bit more expensive).
Re: Cheese samosa
Thanks a lot :) I will try with shredded cheese and the laughing cow one.
Re: Cheese samosa
you can use almost any kind of cheese. cottage/paneer/cheddar/mozzarella.
you can find them in any supermarket like hkb, tesmart, pace, al fatah.