Chatpatti papri chaat recipes please!!

[Rosie180]

Re: Chatpatti papri chaat recipes please!!

Hey…what’s this papar stuff? poppadoms?
Do you just use shop bought poppadoms for the topping?

@Milly

Make sure the channay are fresh and not tinned, makes a huge difference!

I would mix all the chaat masala, flaked chilis, garam masala and whatnot in with the imli chutney. I like my chaat in layers, as in the channay, aloo, red onions, tomatoes, finely diced green chilis together at the bottom of the dish, then imli chutney on top and then a little bit of yoghurt and then the papar stuff on the top with fresh corriander too.

Aw man! Now I want chaat! Uff!