Indian’s write it as Chana chor.
It is very delicious desi snack.
A chana jor wala used to come to our neighbor hood singing this song .
I buy it from desi store but I found this recipie which I want to try at home to give it fresh taste.
Ingredients:
• 1 cup Black Gram
• 2 pinches Soda Bicarb
• Peanut Oil to deep fry
• Salt to taste
• Chaat masala
How to make Chana Jor Garam: •Wash and soak black grams overnight in plenty of water and soda. Drain and spread on thick towel to remove excess water. •With a pestle or small grinding stone, flatten each chana or gram. •Now heat oil in frying pan, add a handful of the flatten chana and fry till whitish and almost crisp. •Drain and put on kitchen paper to soak excess oil. Repeat the step for all chickpeas. •Transfer fried grams to a large plate. Sprinkle salt, chaat masala and toss to coat evenly.