Mmmmmmmm…I agree with ya there, Shaz. Can’t ever go wrong with halwa puri! And it especially tastes soooooooo good in Pakistan cuz you can buy it nice and fresh from the street vendors. I occasionally will eat the poori with the halwa…BUT I looooove eating the cholay (chanay) with poori, lol.
Here in the US, we just buy the frozen halwa poori from the market and it’s not bad at all. Luckily my mom makes good chanay/cholay so it works out.