Would someone please care to elaborate on the differences between the two munchies:
Bhajia is Gujrati and Bhujia is Punjabi. But what actually is the difference?
Thanks.
Jat
Would someone please care to elaborate on the differences between the two munchies:
Bhajia is Gujrati and Bhujia is Punjabi. But what actually is the difference?
Thanks.
Jat
Salaam
Yeh ‘khane’ ki cheezeiN haiN na dono…
http://www.pak.org/gupshup/redface.gif
MaiN kal se intazaar meiN hooN ke koi aur kuch likhe to mere ilm meiN bhi azafah ho ![]()
W’Salaam
Saba
[This message has been edited by sabah (edited June 10, 1999).]
SABAH lol :)yeh khany ki cheezeeN he na donooN :)heheheheeh
JAT bhra ji salaam :)
Bhujia waqei khany ki cheez he matlab keh banaty hain jaisy Aalo ki bhujiya ..... :)
Bhajia kiya kissi ny FATMA SURAYYA BHAJIA ka naam naheen suna. Ab yeh unheen sy pochh lain keh yeh kiss kaam aati/aata he :):)
jat ji bhajia or bhuji bhabhi or bhaee
k liay use houta hay
http://www.pak.org/gupshup/biggrin.gif
zara ghour karain
bhajia=bha=ji=a
bhujia-bhu=bahoo=ji=a
gujrati ko jab bahoo pay ghusa ata hay
tou ghusay main apni bahoo ko awaz daita hay
bhuuuuuuji aaaaaaaaaaaaa
baaz log jaldi main houtay hain ziada bolnay pay time waste nahi kertay kahnaty hain bhujia
issi tarha jab ap jaisay kisi bhaee ko bulana hou tou bahun kaan pay haath rakh k zor say awaz daiti hay
bhaaaaaaaaaajiiiiiii aaaaaaaaaaaa
aa k aaloo kha lo
http://www.pak.org/gupshup/biggrin.gif
IQRA BISM RUB
[This message has been edited by iqrabhabhi (edited June 11, 1999).]
Bhabhiji, You simply are the best,. I am laughing so hard I can't type anymore. Hahahahahaha.............................
Bhain Rameesha ji,
TusiN sahi ho. These two are muchies. Bhujia is a mixture of hot pakorHies/vesanH diaN savian, bhuni hoi masar/masur di daal, bhujE hoi moongphali/roasted peanuts and a variety of other Punjabi edible but hot things. Well I did some further research an Bhajia. It turned out to be just like pakorHa made of vesan/gram flour, deep fried but without any other ingredients such as aaloo, gandHa/piaZ/onions, phulgobHi etc. etc. Once again bhajia has to be hot that is what my friend Sarwar told me.
Bhabhiji, I am still laughing at your explanation.
Best Regards,
Rab Rakha