Then you can make sugar-free barfee this way..
In a heavy-bottomed pot,boil the milk over high flame.Stir continuously for about an hour till the milk thickens and turns into a dough-like consistency.Crush the almonds,and mix in the crushed almonds into the milk while stirring.and pour it into a tray,and press down gently with a rolling pin. Wait till it hardens before cutting into pieces.