Re: Appetizers
Pooris by Lusi
I use flour totillas, fried them in hot oil and high heat/flame. Since the tortillas are almost cooked so you don't have to fry them longer, just fry them 5 seconds on each side. Just make sure your oil is nice hot...
Re: Appetizers
Pooris by Lusi
I use flour totillas, fried them in hot oil and high heat/flame. Since the tortillas are almost cooked so you don't have to fry them longer, just fry them 5 seconds on each side. Just make sure your oil is nice hot...