Aaj kya pakaaya/khaaya

Lusi · September 29, 2008, 4:18pm

No it is no paithay kee mithaie... it is assorted color pineapple...

Lafanter · September 29, 2008, 4:25pm

Re: Aaj kya pakaaya/khaaya

chicken beryani and fruit cream

Lafanter · September 29, 2008, 4:36pm

main iss thread main pehle kion nahy aya
ik se ik jhakass item hai yahan to

Pareezay · September 29, 2008, 4:46pm

Aap aisay keh rahe hain ke jaisay yahan free khana mil raha tha.. recipes parh kar khud banana parta hai

Pareezay · September 29, 2008, 4:47pm

Did you make the biryani? Looks yummy!

SeaBee · September 29, 2008, 7:01pm

Aww the “greek style” yogurt. I miss Australian yogurt.

Lafanter · September 29, 2008, 11:59pm

han na,
khud banaya hai

meri kon sy koi khidmat gar sy biwi hai
khud hy khapna perta hai fil hal

Lafanter · September 30, 2008, 12:00am

why :aq:

Zabardast · September 30, 2008, 4:52pm

Recipe ki kiya zaroorat hai...thora sa pani ziyada dal lena...lol

Maheen2002 · October 1, 2008, 9:34pm

Iftar from a couple of days ago when hubby wasn’t home:

Keema speghetti from another day:

the presentation is nothing but it sure was delicious

NaMaan · October 2, 2008, 12:41am

Re: Aaj kya pakaaya/khaaya

^^Yummmmy Yummmmy Yummmmy

Looks really great jee

soniya83 · October 2, 2008, 2:17pm

This chicken and pita stuff looks delicious … could u plz share the recipe =)

Shumaisa · October 2, 2008, 2:38pm

Coffee Crunch Cake..

Khajoori Sewaiyaan..

midnighteyes · October 2, 2008, 3:46pm

Re: Aaj kya pakaaya/khaaya

Hey chips6, can you please share the jalaibee recipe!
Thanks

Zabardast · October 2, 2008, 4:24pm

Ummm…first one looks good…

Zabardast · October 2, 2008, 4:27pm

I like the khajoori sewaiyaan… :k:

snik · October 2, 2008, 5:20pm

the chicken was easy.
i marinated it in kraft Greek dressing, with rosemary and olive oil. if you want to add salt and red chillies do that too.
add unpeeled red potatoes to it cut in circle.let it marinate for whole day .put on a greased baking sheet. sprinkle with freshdill.
cover with aluminum foil and bake.

i made the yogurt dip, by adding 2 cloves of fresh garlic paste, dill, salt, pepper and little bit of red chili flakes.
serve with feta salad, and thin pita.

NaMaan · October 2, 2008, 5:49pm

yea i’ll go for Sewaiyaan too … ummm … I think i never had these kinda sewaiyaan before

Miss_Mohabbat · October 2, 2008, 6:13pm

I love your plates!

I have decided I need to come over for dinner. All you need to do is officially invite me.

Sara516 · October 4, 2008, 3:49pm

Re: Aaj kya pakaaya/khaaya

kya sab eid manaa ne gaey hain, two days and noones cooked anythng