Re: Aaj kya pakaaya/khaaya
So it was raining here on weekend and begum baked some pakoras. Turned out really good. She used small size muffin/cup cake baking tray.
PS: I called it spicy muffin and feed it to my daughter who otherwise wont eat pakoras. At the end poor girl was like “I like the sweet ones better” 
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Re: Aaj kya pakaaya/khaaya
^^ Oii maa 
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Little one is funny…and she’s kinder in her assessments with her mom than you. " Hot n sour soup that tastes like goat salan"…:zobo:
I agree with her though. I prefer sweeter muffins too…blueberry/banana-nut :yummy:
Re: Aaj kya pakaaya/khaaya
^ Yeah she does not hold back any punches 
… just like her mom 
but she make sure to add “baba no offence but…” before each offence 
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Haha…baked pakoras. Very innovative.
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How did you bake them? Did you put oil inside the pakora mixture?
Re: Aaj kya pakaaya/khaaya
No she did not use any oil. Just little olive oil spray to grease the try. I was a bit skeptical if it will turn out good but it did. So basically pakoras virtually without oil. Of course pakoras were not 100% as fried ones but I’d say 7-8 on the scale of 10 in taste and texture.
I tried it myself few months ago but I did not use the cup cake/muffin tray and my pakoras were really big so were not cooked fully from the middle. May be the baking tray helped.
Re: Aaj kya pakaaya/khaaya
@** Alhamdolilah **
Re: Aaj kya pakaaya/khaaya
Oh me encanta!!! Cajun fish taco with side of black beans and brown rice
Lunch yesterday…was feeling Mexican yesterday but Pakaya nahi srif khaya @ tortillaz 
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Ye… Aap ne banaya?
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You are so sughar! What is kachay gosht? How is it different from regular biryani?
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What masala you used for coating on this - home made or packet wala?
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Qorma
Tandoori chicken
Missing amma abba seriously 
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I guess its called kachey gosht ki biryani because the masala (meat) is not cooked before layering but instead its cooked in dum (i.e. after layering with rice)
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Sufna, Can you give me the recipe for the potatoes and the chicken. They look like they could be low calorie and baked and incredibly delicious.
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I never read anything in this thread, always distracted by something else.
Re: Aaj kya pakaaya/khaaya
oh acha Tahurra, i got it.
Re: Aaj kya pakaaya/khaaya
chicken tou home made ha but dnt know about masala it was prepared n sent by my cousin 
n potatoes …that are deep fried coated with shan fry fish masala ,it was just an experiment but eveyone liked it
Re: Aaj kya pakaaya/khaaya
how can you people cook 3 dishes in one day? do you guys cook everyday a new dish? I only cook like 3 times a week and thats a lot!
