Thanx! 
yes, all these threads on zarda made me crave zarda…lol I was basically boiling rice for daal and decided to take some out early and make zarda out of them…lol
Thanx nami! The green and red things are glazed pineapple dyed in red and green color. It is the thanksgiving fruit used mostly in thanksgiving cakes.
No, I have never had dahi with zarda but I add dahi while cooking it.