ok ladies the recipe for this week is…Chicken Karahi
Ingredients
one whole chicken cut into small pieces
4 to 5 tomatoes
2 table spoon of crushed ginger and garlic.
3to4 green chilies
cilantro(hara dhania) 1/4 bunch.
magic spice powder 1tb spoon
red pepper 1tb spoon or to taste
haldi 1/4 tspoon
salt to taste
chicken cut and clean
fresh veggies.
magic spices..1/2ts coriander seeds, 1/2ts zeera and black pepper seeds.. roast and grind.
heat oil and add 2tb spoon of garlic ginger
add chicken and fry till the water of chicken dried.
add all the spices
cut tomatoes and add in the chicken.cover the pot and let it cook
at this point add hari mirch and khata dahi( if dahi isn’t khata don’t add it)
garinsh with cilantro,ginger and green chilies.
and tada
Shab e Hijar do you 1 tablespoon of red pepper or 1 tsp? I used 1 tablespoon and when I made again yesterday and it was very hot.
I might have used 1 tsp the time I am not sure how i read that.
Thanks