I was shopping around and here in florida we have strawberry fields. So i ended up buying 12 lbs of strawberrys.
I already made strawberry milk shake
strawberry friut salad.
strawberry with whip cream on a butter loaf
what else can i make?
Re: 12 lbs of strawberrys.
strawberry cake
smoothie
fruit salad
Re: 12 lbs of strawberrys.
-chocolate covered strawberries!
-strawberry sauce to eat with cheesecake or ice cream
Re: 12 lbs of strawberrys.
strawberriyani
Re: 12 lbs of strawberrys.
home made strawberry jam
Re: 12 lbs of strawberrys.
strawberry shortcake. strawberry jam/preserves. Freeze some of those strawberries for later use. Here’s how to freeze berries:
Wait..
thats not a bad idea 
Re: 12 lbs of strawberrys.
oh yeah they have strawberries festival starting in march...
Re: 12 lbs of strawberrys.
Freeze em!
Re: 12 lbs of strawberrys.
i make strawberry stew for icecreams and desserts and use it in summers.
cook 3-4lbs strawberry halves in a half cup of water until softened.add 4-5 cups of sugar and 4 tbsp lemon juice.cook till saucy,avoid stirring much.cool and freeze.i scratch off thawed stew from containers and use it with icecreams. Yummy !
Re: 12 lbs of strawberrys.
Ehy stop there, strawberry curry???
:bowdown:
Re: 12 lbs of strawberrys.
lol… thanks for ur silly advices 
Re: 12 lbs of strawberrys.
ill figure somethign out. Ive already frozen 2lbs. and left one lbs for smooties.
Re: 12 lbs of strawberrys.
ue frozen ones for smoothies too, they work well, no need for ice. Add a dollop of icecream to milk n frozen strawberries in the blender = yummy milkshake (unless of course it curdles)/
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Re: 12 lbs of strawberrys.
strawberry shortcake
INGREDIENTS (Nutrition)
- 3 pints fresh strawberries
- 1/2 cup white sugar
- 2 1/4 cups all-purpose flour
- 4 teaspoons baking powder
- 2 tablespoons white sugar
- 1/4 teaspoon salt
- 1/3 cup shortening
- 1 egg
- 2/3 cup milk
- 2 cups whipped heavy cream
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DIRECTIONS
- Slice the strawberries and toss them with 1/2 cup of white sugar. Set aside.
- Preheat oven to 425 degrees F (220 degrees C). Grease and flour one 8 inch round cake pan.
- In a medium bowl combine the flour, baking powder, 2 tablespoons white sugar and the salt. With a pastry blender cut in the shortening until the mixture resembles coarse crumbs. Make a well in the center and add the beaten egg and milk. Stir until just combined.
- Spread the batter into the prepared pan. Bake at 425 degrees F (220 degrees C) for 15 to 20 minutes or until golden brown. Let cool partially in pan on wire rack.
- Slice partially cooled cake in half, making two layers. Place half of the strawberries on one layer and top with the other layer. Top with remaining strawberries and cover with the whipped cream.
Re: 12 lbs of strawberrys.
love boiling strawberries in sugar...when its a lil think then putting it on pound cake and then top it all off with whipped cream:):):)
oooo strawberries are good for homemade masques too:)
if u blend them with bananas---they make a delicious milkshake