Re: Yakhni pulao experts..
^ that's a new one Gina. I've never put red chilli powder or dhanya powder or haldi when I'm making broth.. will try that too.
Also, I'm ok with the chicken pulao. I just don't like the chicken one that much.. I kinda meant the beef yakhni pulao. I am ok till I have the broth. The broth tastes pretty decent I think, but for some reason the flavor never comes to the rice. My mum's not back yet... will have to ask her to teach me from scrap I guess