Re: weekly cooking?!?!
You heat it on your stove, try to avoid the microwave. If its salan, reheat it with a little bit of water and bhoon it on your stove until you get it to the desired consistency.
Re: weekly cooking?!?!
You heat it on your stove, try to avoid the microwave. If its salan, reheat it with a little bit of water and bhoon it on your stove until you get it to the desired consistency.