Re: urgent help needed
no worries that's ok . well when ever i am cooking rice i use my mom rule of thumb, so basically 1 cup of rice put 1 tablespoon of salt and when the rice is cooking in the broth make sure u taste that broth after putting the rice in it so u would know if u need to put more salt or not. If ur using more than one vegetable i mean if ur also putting the frozen vegetable than u would need more salt probably 1/2 - 1 tablespoon more ok.
If u have anyother question PM me coz i won't be checking the thread. so it would be easier for me to reply ok. i hope i am not to late to reply