Re: uncle ka dastarkhuwaan
oh yes, and especialy for you lion’s steak.
PS: the meat was burried in ground for 20 days BEFORE making the steak. 
Re: uncle ka dastarkhuwaan
not for 20 days 
1 week bas…
it is too fibrous
and will have rabbit stew and sparrow tikka
Re: uncle ka dastarkhuwaan
^ 1 week is for the ZOO lion, for the Asian Tiger it is 20 days. :o
oye what about BBQed fox and whole Richmond park deers stuffed with cats and mice.
Re: uncle ka dastarkhuwaan
ufff yaar naam na lo…
mooh mein paani aa gaya
Re: uncle ka dastarkhuwaan
are lions halal ?
:)
Re: uncle ka dastarkhuwaan
yes they are, IF you recite takbeer while cooking it. :o
PS: it ought to be a vegetarian Lion. :halo: now dun ask me how to find one. 
Re: uncle ka dastarkhuwaan
or say the kalma before firing :o
but a roar from him will make you halal for him if you dont fire
Re: uncle ka dastarkhuwaan
What about Zabeeha ?
I think we will need more than a knife to halal it properly
:)
Re: uncle ka dastarkhuwaan
so the key point is WHO says the takbeer 1st. 
Re: uncle ka dastarkhuwaan
oye aisay waqt main tu banda apnaa naam bhi bhool jata hay
takbeer kiss ko yaad rahay gi
:)
Re: uncle ka dastarkhuwaan
then Lion’s steak is not for you. 
Billi tikka will do for you. now tell me " BILLI kaise pakrde jai" :halo:
Re: uncle ka dastarkhuwaan
mairaay abhi billie paKarnay kay dinn nahi aaiey
Jab woo waqt aiey ga tu daikha jaiey ga
:)
Re: uncle ka dastarkhuwaan
:halo: kal ka kissai patta James. 
Re: uncle ka dastarkhuwaan
tu Lion pakrne se kion mayooos hotai ho James
Re: uncle ka dastarkhuwaan
I have forbidden myself to have any kind/sort of desserts.
bhaan bhaan kar k roying
Although I give in at times.
Re: uncle ka dastarkhuwaan
James bhai… jab hum next time shikaar karege to aapko bula lenge
Re: uncle ka dastarkhuwaan
^ hoshyaar james, the other day I saw Daagh looking for Bhaand fried rice recipe. 