Tips on Cooking Lamb

Lifestyle Parenting, Household Affairs and Cuisine corner
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Re: Tips on Cooking Lamb

You can’t “resist the smell”…:konfused:

“can’t resist” means you cannot stay away/you like or enjoy it…did you mean to say you can’t stand the smell or dislike it? :hmmm:

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Re: Tips on Cooking Lamb

khatti can you please post the recipe for the shrimp scampi.. :wub:

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Re: Tips on Cooking Lamb

.

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Re: Tips on Cooking Lamb

I’ll post it in that same thread for you

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Re: Tips on Cooking Lamb

shrimp scampi :eek: where?

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Re: Tips on Cooking Lamb

I dont use a pressure cooker when i cook it i just keep stirring it for a very long time :chai:

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Aaj kya khaiya/pakaiya thread :blush:

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Re: Tips on Cooking Lamb

10 minutes in pressure cooker

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Re: Tips on Cooking Lamb

LOL, khatti yeah, I meant stand… I was so into some pending works this noon so jaldi me likh diya…thanks for correcting btw :slight_smile:

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Re: Tips on Cooking Lamb

I wrote a reply and i guess its either been removed or what???:hoonh:

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Re: Tips on Cooking Lamb

Use black cardamom to kill the smell!

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Re: Tips on Cooking Lamb

I think you are buying mutton - the old sheep which takes 2 hours on slow heat to tenderize. Lamb here in UK does not take that long - only in an hour!

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Re: Tips on Cooking Lamb

If you are making curry then the Key is to cook it in its own fat , use very less amount of oil or ghee , bhonafy it with adrak and leyson till It becomes tender and then add your tomatoes !

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Re: Tips on Cooking Lamb

Yes it has. If you have a question, please feel free to send me a PM rather than posting in the thread.

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Re: Tips on Cooking Lamb

as far as i know its definately lamb leg diced that i ask for and not mutton :chai:

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Re: Tips on Cooking Lamb

I remeber slightly how my mum used to make it, and that was adding little oil onions green chillies adrak leyson and then bhoonify it but i dont remember what to do after :hmmm: