Re: Shaami kabab
Shami kabab turn out best out of boneless meat. Its more fiborous and hence tastes better. Last time i used like 300gms meat and al ittle less then half a cup of daal. It yielded around 8 kababs.
Re: Shaami kabab
Shami kabab turn out best out of boneless meat. Its more fiborous and hence tastes better. Last time i used like 300gms meat and al ittle less then half a cup of daal. It yielded around 8 kababs.