Recipe of tasty Thelay wala Bun Kabab

[Mostar95]

Re: Recipe of tasty Thelay wala Bun Kabab

@Mirch

Yes they have qeema made from aa’nteen, ojhri and cheechray, chopped piaz and lots of chana daal then the dip their kabab in egg and fry it.
Some mix boiled potatoes too.
On the internet recipies are available if you google Karachi Bun Kabab.

Thanks for the recipe. I came to know about this bun kabab way back in 1984 - the were two thelas - one at Pakistan Chowk and the other one at Burns Road. The Pakistan chowk one is now a huge fast food place with these bk as their main offer!