Re: Onions and Kababs
^ i just recently discovered that the food processor is great for thinly slicing onions. (yea i know im so late) It’s soooo convenient. I can thinly slice up to 3 onions without a problem but anything more then that…my hand starts to hurt and my eyes start to tear 
so what are spanish onions? Ive heard that they are good for desi cooking because they are not sweet…any truth to that?