MSG in Shan Masalas?

[Ess_Emm]

Re: MSG in Shan Masalas?

@OYMWA

Good point. Maybe a test is in order here.

I would still say it is unlikely to be psychological. Thing is I try to avoid it, but not fanatically. When I make anything chinese or fried chicken, I use MSG myself. Same thing happens. Or when we eat at chinese restaurants.

But you can’t deny, MSG is what gives Chinese food that extra oomph :jano:

I could be wrong, but recently I watched a random documentary and I think they mentioned at least in US in Chinese restaurants they don’t use MSG anymore.