meal planning: keeping that balance

Re: meal planning: keeping that balance

I’m the complete opposite haha. We’ve chicken once a week - very rarely twice - and maybe a meat dish as well once a week but that’s usually not the case. I can’t even remember when I had meat (lamb) last time. I don’t eat red meat outside because I’m only used to lamb and people just don’t know how to cook it properly and I don’t even like veggies:hinna: