meal planning: keeping that balance

[nnabid]

Re: meal planning: keeping that balance

@Arzi

I’m the complete opposite haha. We’ve chicken once a week - very rarely twice - and maybe a meat dish as well once a week but that’s usually not the case. I can’t even remember when I had meat (lamb) last time. I don’t eat red meat outside because I’m only used to lamb and people just don’t know how to cook it properly and I don’t even like veggies:hinna:

Yeah I don’t eat lamb and not too great at cooking it either - even with a pressure cooker it never comes out soft. But what about keema? That counts as red meat. I usually only buy chicken and keema from the gosht dukaan, and use keema for things like kofta, keema aloo, lasagne etc.