Legalllyyyy Browwwn

[Dushwari]

Re: Legalllyyyy Browwwn

hi EMM,

these are small oval orang and yellow ones. boiled separately and the curried. eat with boiled rice or achar and chapatti.
i will try your recipe.
best,

Dushwari

@Evilmastermind

yeh masoor n mong ki daal daikhnay may kaisi houti hai? Im really not good with daal’s names

mmmmmmmm sounds delicious gonna try after my examz :k:

**added: **when I make daal, I also add 1/2 teaspoons of vineger and little bit of tomato paste with bit spices. For bhigaar I use not only onions but also ginger it gives the best crunchy taste in daal! - and for this one I use green and brown lentils, sorry dont know the names.

Try that :k: