Kashmiri (PINK) Chai - Need the best recipe!

Re: Kashmiri (PINK) Chai - Need the best recipe!

I cannot have enough of it this winter.I am loving it…!!
And I think it is the baking soda and the splashing with cold water that makes all the difference…:k:.I get such a deep maroonish color after I am done adding the chilled water and it gives the perfect pink when milk is added.