Yaro, kadi apne email vee check kar lia karo, minooN aveiN suknay paya hoa jay.
Rom yaara... thek ay.. last night with my sun'gee was excellent. We were in the village of another sort. He is such a sweetheart.
We had Shahi Dinner at an Indian joint and coffee and chat to follow.
abay, biryaani kaissi ba'ani thii weekend pey??
Ghalib, is biryani your code word for 'it'?
and do you make it only on weekends?;)
Roman yar, sarian e-mailaN NYAhmadi vall ee payee jaana ain, asiN koi matraiee maan de jammeiN aan? NYAhmadi te waise vi barhi raunaq wali jagah te rehNda ay, asiN aithey kallay kally bore ho gaye aan...te ooproN saala kamm,,,jee karda ay company nu ugg laa diyaN.:)
ghalib, abay agli martaba aa kar kha laina, khud hi pata chal jaayay ga. I think Fraudia had some vacation coming and I was planning on organizing another get-together including you and Fraudz (and Chann ji, if that's possible) but then I got busy and couldn't follow up with Fraudia on that.
Oye Fraudia, bata na kab lay raha hai chutti and kub aa sakta hai?
Ahmadi yara, give some more time, today is a little hectic and haven't been able to find the schedule yet.
PS. Chann ji, please elaborate on 'it'. What is 'it' and how you accompolish 'it'. Please, the juicy details. Thanks.
Roman putter, pehlaN chulla te lai ke aa....biryani banani vi sikh jayeiNga:)
iss fraudiyee ko pakaR key iss sey biryani khaoo.... yeh do dafah mujh sey bacHH chukka hai chicago mein...
CM:
yaar.. I didn't know you used code words for "it". I simply prefer to call biryani "biryaani" instead of "it" and call "it" as "it" when its time for using "it."
Chann ji, chulla ghar ch liyan di ki zaroorat ay agar chulla waisay he lab javay jidoN zaroorat pavay.
ghalib, abay yeh hamaisha jhansa day jata hai. Daikh lay ab bhi constantly ignore kar raha hai kanjoos kaheiN ka.
Ghalib yar you need to learn a lot of code language. bahut fun hai iss mein...seekh lo changay rahvo ge:)
Roman, tainu jehRi restaurants di chicken kaRhai di aadat pai gai ay, bahut kharab kare gi tainu:) banda bann ja
Chann ji, 'Tis the turkey season.
And the cranberry sauce.